L’Atelier du Bouilleur offers its services to professionals and amateurs alike.

For professionals

L’Atelier du Bouilleur offers custom distillation services

The winegrowers of the Faugères appellation entrust us with the production of their “Fine Faugères”, as well as other professionals (winegrowers, arboriculturists, brewers) and amateurs who benefit from our know-how.

For professionals:
Failed wine or beer can still become delicious spirits if they are organic, natural. We can make eaux-de-vie with different aromas, in maceration or re-distillation. Whatever your idea, contact us to discuss a formula adapted to your needs.
We also distill the untreated marcs, either to make our own spirits or for your production.

For enthusiasts:

see below. ⇓

For “bouilleurs de crus

Custom distillation service for individuals

Few people can still claim a tax-exempt “privilege” for distilling a little family alcohol. On the other hand, since 2003, any harvester, even an amateur, has the right to “boil”, i.e. to ferment fruits in order to make brandy. For those, there is a 50% reduction on the “excise duties” applied to the first 10 liters of pure alcohol (which corresponds to 25 liters at 40% Vol).

Rates : 1,10€/Kg of raw material